St John’s Kick-off the Festive Season with a Bumper Ceremony!  

In a dazzling display of tradition and camaraderie, St. John’s Lodge kicked off the Festive Season with a bumper Third Degree ceremony that brought a unique blend of solemnity and celebration.

The work in the Temple was superbly led by Gary Benson, the current Master, while Simon Wells did the business, organising the Festive Board while also taking an early lead in the “Eating the most turkey dinners during the Festive Season” competition.

With Christmas Carols and Festive Joy resonating throughout, the evening highlighted the Lodge’s commitment to fostering a sense of community and brotherhood.